ACCREDITATION
Accreditation
Rwanda Standards Board-National Certification Division has been assessed and demonstrates the ability to perform management systems certification in a competent, consistent, and impartial manner. The accreditation is based on an assessment against the requirements as laid down in EN ISO/IEC 17021-1:2015.
Accredited by Raad Voor Accreditatie (RvA), Dutch Accreditation Council, with Registration number: C 630
The Accreditation covers the following:
Standards
for the Certification Scheme :
Certification of Food Safety Management Systems for the Clusters and Categories: Farming: Category B, Plants and Food and feed processing: Category C, Food Manufacturing.
Accreditation granted in accordance with ISO 22003-1
What is laboratory accreditation?
Laboratory accreditation is a third-party assessment of a calibration or testing laboratory by the Laboratory Accreditation Body to evaluate the laboratory’s compliance with the requirements of ISO/IEC 17025 and any additional applicable accreditation policies.
“RSB services are delivered in consideration of gender equality to ensure inclusive sustainable socio-economic development”