ACCREDITATION
Accreditation
Rwanda Standards Board-National Certification Division has been assessed and demonstrate the ability to perform management systems certification in a competetent, consistent and impartial maner. The accreditation is based on an assessment against the requirements as laid down in EN ISO/IEC 17021-1:2015.
Accredited by Raad Voor Accreditatie (Dutch Accreditation Council, RvA)
The Accreditation covers the following:
Standards
for the Certification Scheme :
Certification of Food Safety Management Systems for the Clusters and Categories:
1. Farming:
- Category B, Plants
2. Food and feed processing:
- Category C, Food Manufacturing
Accreditation granted in accordance with ISO/TS 22003
“RSB services are delivered in consideration of gender equality to ensure inclusive sustainable socio-economic development”
