RSB/TC 012: Sugars and Sugar products

Chairperson:

Secretary:

Scope:

Standardization in the field of sugars and sugar products covers requirements and test methods of different types of sugars and products having sugar as main ingredients.

Standards under development:

Withdrawn standards:

How to become a TC member?

Organizations and independent experts may request to become members of RSB technical committees. This is done by filling the TC nomination form. The filled form must be submitted to the national secretary of the TC with a copy to: info@rsb.gov.rw.

How to request development of a standard?

Standards are developed on need and request basis. Stakeholders including organizations and individuals may request standards to be developed by filling in this standards request form (hyperlinked). The filled form must be submitted to the national secretary of the TC with a copy to: info@rsb.gov.rw.

Membership of the TC/SC: 1. Ministry of Trade and Industry, 2. Global Trading ImpexLtd (Serena Nice Cream), 3. Ministry of Agriculture and Animal Resources (MINAGRI), 4. National Agricultural Export Development Board (NAEB), 5. National Industrial Research and Development Agency (NIRDA), 6. UR-CAVM, 7. Kabuye Sugar Works, 8. AZAM, 9. Rwanda Consumer’s Rights Protection Organization (ADECOR), 10. Institut National d’Enseignement Superieur de Ruhengeri(INES), 11. African Improved Foods, 12. Coca cola Central East and West Africa, 13. Rwanda Consumer’s Rights Protection Organization (ADECOR).