RSB/TC 035: Coffee and derived products

Chairperson:

Secretary:

Scope:

Standardization in the field of coffee and coffee products, covering the coffee chain from green coffee to consumption, in particular. Standardization includes terminology, sampling, test methods and analysis, product specifications and requirements for packaging, storage and transportation.

Standards under development:

Withdrawn standards:

How to become a TC member?

• Organizations and independent experts may request to become members of RSB technical committees. This is done by filling the TC nomination form. The filled form must be submitted to the national secretary of the TC with a copy to: info@rsb.gov.rw.

How to request development of a standard?

Standards are developed on need and request basis. Stakeholders including organizations and individuals may request standards to be developed by filling in this standards request form. The filled form must be submitted to the national secretary of the TC with a copy to: info@rsb.gov.rw.

Membership of the TC/SC: 1. Ministry of Trade, 2. Ministry of Agriculture, 3. National Exports Development Board (NAEB), 4. Rwanda Agriculture Board, 5. RWACOF Exports, 6. CAFERWA, 7. Coopac/SACOF, 8. KZ -NOIR Ltd, 9. Coffee Villages, 10.KIVU Coffee ,11.SAKE Coffee, 12.RWASHOSCCO Ltd, 13.BOURBON Coffee, 14.HUYE Mountain coffee, 15.Coca cola Central East and West Africa, 16. Rwanda Consumer’s Rights Protection Organization (ADECOR).