RSB/TC 036: Fish and fish products

Chairperson:

Secretary:

Scope:

Standardization in the field of fish and fish products, in particular terminology, sampling, methods of test and analysis, product specifications and requirements for packaging, storage and transportation.

Standards under development:

Withdrawn standards:

How to become a TC member?

• Organizations and independent experts may request to become members of RSB technical committees. This is done by filling the TC nomination form. The filled form must be submitted to the national secretary of the TC with a copy to: info@rsb.gov.rw.

How to request development of a standard?

Standards are developed on need and request basis. Stakeholders including organizations and individuals may request standards to be developed by filling in this standards request form. The filled form must be submitted to the national secretary of the TC with a copy to: info@rsb.gov.rw.

Membership of the TC/SC: 1. Ministry of Agriculture and Animal Resources (MINAGRI), 2. UR-CAVM, 3. Rwanda Agriculture Board, 4. Rwanda Agriculture and Livestock Inspection and Certification Services (RALIS), 5. Rwanda Fisheries Sector (RFS), 6. Lake side fish farm, 7. Cooperative pour la Promotion de la Peche et des Activites de Vented’Isambaza(COOPAVI), 8. Gasana Rwanda fish farming industry limited, 9. Sinifinfish 10. Rwanda Fisheries Federation, 11. Kivu tilapia fish firm, 12. Baraka Cooperatives, 13. Rwanda Consumer’s Rights Protection Organization (ADECOR).